Emma Dean

. Renowned for its rich Italian heritage, Lygon Street has a vibrant and lively atmosphere that becomes particularly enchanting during the Christmas season.

Lemon Myrtle Drops have a fabulous flavour that adds a touch of fun and sweetness to your Christmas plate. Even better, it only takes 30 seconds to prepare.

Crunchy, salty, slightly sweet and of course chocolate-y. With a sprinkle of chilli flakes. Perfect for a present or simply to chomp away.

This Salted Hazelnut Brittle recipe is delightfully moreish. I enjoy eating it on its own or using it as a garnish for my epic caramel cheesecake with blackberries on page 10. The addition of Murray River Salt Flakes adds a touch of sophistication to it. Serves: 10 Ingredients: 1 cup raw caster sugar 2 tbsp […]

There’s nothing better than a homemade treat, here are Emma Dean’s go-to recipes using ingredients that every home has on hand during the festive season

For a fast, simple and healthy dinner that is absolutely packed with flavour, try my Grilled Lamb Herb Salad with Tzatziki.

This is a perfect anytime meal and a delicious celebration of food that warms the heart.

his one is a real showstopper I love to wow my guests with. Apple-Stuffed Boneless Chicken with Maple-Dijon Sauce takes just 10 minutes of hands-on prep and another 45 minutes in the oven.

Black Chilaquiles with Black Beans & Kale (chee-lah—kee-lehs) Who said breakfast can’t double as lunch or dinner? Not me. Especially when it comes to my Baked Kale Chilaquiles. This dish is an irresistible cross between nachos and enchiladas with a brunchy twist. It’s the ultimate way to kickstart your day and when I added kale […]

The EatWell Team is proud to present our amazing special guests that make up the Eatwell Christmas Family….. Clinton Weir Have you ever heard of flair bartending? Flair bartending is the practice of bartenders entertaining guests with the manipulation of liquor bottles and bar tools in spectacular ways. Clinton Weir is one of Australia’s most […]

A freshly brewed coffee poured over Pana Organic’s Vanilla Bean Frozen Dessert is a dream come true and the perfect way to celebrate all things vegan and guilt-free.