Potato Gratin is always impressive and a must for any fancy dinner. Potatoes can be waxy or floury. This dish suits a waxy potato, which is why I’ve chosen Red Gem Dirty Crème Royal Potatoes. They’re a great allrounder and their skins come up a treat.
Come one, come all! Gather your people and bring meaning to their Christmas with EatWell TV and our wonderful brand partners.
This delicious Christmas feast from EatWell and Emma Dean provides something for everyone; with four different menu sets; The Festive Plant, a celebration of plant-based produce and its exciting possibilities, Great Ocean Feast, a culinary roadtrip down The Great Ocean Road, Easy & Impressive, four delightfully delicious yet simple meals perfect for the Chrissy table, and Come All Orphans – a festive selection of sharing meals that are perfect for feeding one or a crowd!
We hope you enjoy making these recipes as much as we enjoyed bringing them to you in our wonderful TV special.
Dubbed Australia’s Jamie Oliver, Tobie Puttock took traditional Italian cooking and turned it completely on its head. We “luv” his interpretations of a classic duck recipe for the perfect Chrissy main.
The Great Ocean Road is renowned for its quality seafood and we’ve designed a menu set to show it off! Includes:
•Matt’s Cray Cray Chrissy with Thousand Island Dressing & Soft White Bread
•Rustic Duck Fat Potatoes
•Brown Butter Prawns
This easy and impressive menu set shows you can bring the wow-factor to Chrissy without the added stress! Includes:
•Grilled Duck Breast & Cured Zucchini Salad
•Strawberry Lemon Posset
If you’re looking for the perfect pairing for our Orphan’s Christmas Menu, Clinton from Pineapple Jam has you covered with his three top go-to drinks. Includes:
•Basil & Strawberry Smash
•Cherry & Orange Mojito
•Homemade Celery Lemonade
A menu set designed to be a joyful celebration of sharing. Includes:
•Campsite Ocean Trout & Rice Pilaf Loaded with Lemon & Fresh Herbs
•Corned Beef (as part of a Ploughman’s Grazing Table)
•Strawberry & Fresh Buffalo Mozzarella Salad
•Yoghurt Pita with Caramelised Onion Dip
Our Festive Plant menu aims to transform the way we think about cooking with plant-based produce to really celebrate it in a delicious and innovative way. Includes:
•Christmas Badrijani (Walnut Eggplant Rolls)
•Emma Dean’s Choc Cherry Vegenetta
Our gift well guide is designed to inspire a more meaningful and kinder Christmas, with something for everyone!
We’re ending our whirlwind trip along The Great Ocean Road in the towns of Port Fairy and Portland, where you’ll find national parks, wildlife and walking trails in abundance. From bistros to burgers, distilleries and wineries, each town has its own unique collection of quality food venues. Your Great Ocean Roadtrip awaits. Victoria’s Great Ocean […]
I love this dessert. Strawberry Lemon Posset is easy, simple and a great dessert just by itself or, as we have here, topped with delicious seasonal strawberries. Everyone who tries this is amazed by how good it tastes! With the Victorian strawberry season running until May, you’ll get the chance to make this delight for months to come — what a win!
These are so easy to whip up and have a delicious taste of caramelised onion.
This is a magnificent salad. It is fresh, fragrant, looks gorgeous and tastes like summer. Take the pressure off this Christmas and make this salad part of your table.
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