by Eatwell Team March 1, 2022 Spring-Vegetable Rice Fritters These fritters are fresh, herby and fantastic with a poached egg for a delicious brunch. I have used ingredients that are available year-round, either fresh or frozen, so this recipe is a great go-to!
by Eatwell Team February 28, 2022 Vegan Hommus and Sesame Bites This is one of my fave dishes to get any party started. Not only are these bites the perfect finger food, they’re also ideal for a packed lunch or on the go. They are great served hot or cold. Ingredients (Makes 18 small bites): 6 tbsp Nom Lush Almond by Pureharvest 2 tbsp chia seeds […]
by Eatwell Team Grilled Peaches with Burrata & Balsamic Vinegar When entertaining, this is my go-to: a quick assembly salad that instantly adds wow and colour to any table. It’s super yummy paired with a crisp white wine.
by Eatwell Team January 30, 2022 Quad Choc Cookies These cookies are an amazing little treat. To make them an impressive and memorable dessert, sandwich a scoop of Pana Organic Salted Caramel Frozen Dessert between two of your Pana Organic Quad Choc Cookies. Then dip in Pana Organic Hazelnut Chocolate Spread. The perfect grown-up dessert for the kid in all of us.
by Eatwell Team January 20, 2022 Balsamic Baked Butterflied Chicken, with Wholegrain Rice Want a quick and tasty dinner, perfect for alfresco dining?
by Eatwell Team January 19, 2022 Zesty, Herby Mushroom Pasta This dish is quick and easy to prepare, with hearty mushrooms and lifted with the lemon zest to really give it zing! Portobello mushrooms add plenty of flavour and also a deep colour.
by Eatwell Team January 13, 2022 Super Crunchy Coconut Granola with Blackberry Swirl “So crunchy, so delicious!”
by Eatwell Team January 2, 2022 Pana Organic Pancakes We celebrate all things pancakes and chocolate with the stunning organic range from Pana. Enjoy this delicious recipe with your family this weekend!
by Eatwell Team January 1, 2022 Asian Style Cape Grim Beef Cheeks seasoned with Murray River Salt, served on Tilda Rice Garnishes: Sesame Seeds, Coriander (optional), Spring Onions (cut diagonally), 2 steamed Bok Choy, quartered lengthways Ingredients: 3 Tbs olive oil 6 cloves garlic, finely chopped Thumb sized piece of fresh ginger Spring onions, sliced 1 red chilli, deseeded and thinly sliced (leave seeds in for extra heat) 1 tsp Chinese five spice powder 2 Star […]
